The Allergen-Free Baker’s Handbook + Chocolate Cupcake Recipe

July 5, 2010 Cookbooks
Thumbnail image for The Allergen-Free Baker’s Handbook + Chocolate Cupcake Recipe

If you have a food allergy, you might consider buying the Allergen-Free Baker’s Handbook. Here is our review, along with a recipe for chocolate cupcakes.

14 comments Read the full article →

Ham: An Obsession with the Hindquarter + Pasta with Prosciutto, Peas and Parmesan Recipe

June 14, 2010 Cookbooks
Thumbnail image for Ham: An Obsession with the Hindquarter + Pasta with Prosciutto, Peas and Parmesan Recipe

Ham: An Obsession with the Hindquarter, by Bruce Weinstein and Mark Scarbrough, explores the world of cured ham, brined ham, prosciutto, and more with over 100 recipes.

4 comments Read the full article →

She-Smoke: A Backyard Barbecue Book, Julie Reinhardt + Grilled Beef Short Ribs

June 7, 2010 Cookbooks
Thumbnail image for She-Smoke: A Backyard Barbecue Book, Julie Reinhardt + Grilled Beef Short Ribs

She-Smoke by Julie Reinhardt is a witty and well-explained overview of grilling styles, sauces, rubs, techniques, and cooking tools geared toward the female bbq chef.

7 comments Read the full article →

“Mad Hungry: Feeding Men and Boys” + Oatmeal Chocolate Chip Cookies

May 17, 2010 Cookbooks
Thumbnail image for “Mad Hungry: Feeding Men and Boys” + Oatmeal Chocolate Chip Cookies

Oatmeal chocolate chip cookies recipe + a review of “Mad Hungry: Feeding Men and Boys,” a new cookbook by Lucinda Scala Quinn.

16 comments Read the full article →

Ready for Dessert, by David Lebovitz + Tangerine Butterscotch Sauce Recipe

April 12, 2010 Cookbooks
Thumbnail image for Ready for Dessert, by David Lebovitz + Tangerine Butterscotch Sauce Recipe

Today we review a new cookbook by David Lebovitz, “Ready for Dessert: My best recipes.” We put this baking book to the test by making five recipes and digging into the text.

23 comments Read the full article →

Tartine Cookbook: Baking Book Love

March 15, 2010 Cookbooks
Thumbnail image for Tartine Cookbook: Baking Book Love

If you love Tartine, you’ll *really* love the Tartine cookbook. Even if you’ve never visited this San Francisco landmark bakery, this is a must-have cookbook for anyone who loves the art of baking desserts.

4 comments Read the full article →

Indian Brown Beef Stew + Review of 5 Spices, 50 Dishes

March 1, 2010 Cookbooks
Thumbnail image for Indian Brown Beef Stew + Review of 5 Spices, 50 Dishes

A review of Ruta Kahate’s easy Indian cookbook ’5 Spices, 50 Dishes’, including a recipe for Indian Brown Beef Stew.

4 comments Read the full article →