While wasting time on the internet, I ran across some desserts that made me want to get out my baking equipment and fill my digestive system with pound after pound of refined sugar. I probably won’t do it for real, but I will share what I found.
Follow the links for instructions on how to create these little gems.
R2-D2 cake:
It’s even a red velvet cake! My pre-gluten-free favorite! (BTW, if anyone has a GF red velvet cake recipe that doesn’t taste like dirt, I’ll be your best friend)
Super Mario Brothers mushroom cakes:
Just about the cutest rendition I’ve ever seen of a HUGE part of my childhood pop-culture.
Tuxedo and bridal dress strawberries:
I have a thing for chocolate-covered strawberries. Like, to an unreal degree.
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About Wasabimon!
Stephanie Stiavetti is a food writer living in the San Francisco Bay Area. She particularly loves cooking adventurously, taking everyday foods and making them edible by anyone, regardless of dietary restrictions. As one who loves to eat, she does not believe in life without something delicious on the table. Her professional site can be found at StephanieStiavetti.com.
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