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	<title>Comments on: Gluten Free Champagne Cupcakes</title>
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	<link>http://www.wasabimon.com/archive/gluten-free-champagne-cupcakes/#utm_source=feed&amp;utm_medium=feed&amp;utm_campaign=feed</link>
	<description>When all else fails, cook (gluten free).</description>
	<lastBuildDate>Sun, 14 Mar 2010 20:44:26 +0000</lastBuildDate>
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		<title>By: elizabeth</title>
		<link>http://www.wasabimon.com/archive/gluten-free-champagne-cupcakes/comment-page-1/#comment-23578</link>
		<dc:creator>elizabeth</dc:creator>
		<pubDate>Mon, 15 Feb 2010 02:49:25 +0000</pubDate>
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		<description>GORGEOUS!!  Will have to try the recipe. Haven&#039;t ventured into the gluten-free zone yet.  How did you make the pretty frosting swirl?? Which star tip would that be and is there a video showing how to do that? Over the top GORGEOUSNESS!!</description>
		<content:encoded><![CDATA[<p>GORGEOUS!!  Will have to try the recipe. Haven&#8217;t ventured into the gluten-free zone yet.  How did you make the pretty frosting swirl?? Which star tip would that be and is there a video showing how to do that? Over the top GORGEOUSNESS!!</p>
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		<title>By: Jennifer W</title>
		<link>http://www.wasabimon.com/archive/gluten-free-champagne-cupcakes/comment-page-1/#comment-21236</link>
		<dc:creator>Jennifer W</dc:creator>
		<pubDate>Mon, 11 Jan 2010 19:19:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.wasabimon.com/?p=1407#comment-21236</guid>
		<description>So I went to make these on NYDay, but I realized I had no eggs...so I turned these into dairy/egg/wheat free cupcakes, since I have a Celiac &amp; someone who is lactose intolerant in the group, I decided to make them edible for all! They turned out great, loved the slight champagne taste.
Since they were such a hit I made them again a few days later, and went with chocolate :)
Thanks!
.-= Check out Jennifer W´s last blog post: &lt;a href=&quot;http://roxiecakesvancouver.blogspot.com/2010/01/say-i-love-you_07.html&quot; rel=&quot;nofollow&quot;&gt;Celebrate Valentines Day &amp; Chinese New Year with Roxiecakes!&lt;/a&gt; =-.</description>
		<content:encoded><![CDATA[<p>So I went to make these on NYDay, but I realized I had no eggs&#8230;so I turned these into dairy/egg/wheat free cupcakes, since I have a Celiac &amp; someone who is lactose intolerant in the group, I decided to make them edible for all! They turned out great, loved the slight champagne taste.<br />
Since they were such a hit I made them again a few days later, and went with chocolate <img src='http://www.wasabimon.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /><br />
Thanks!<br />
<span class="cluv"> Check out Jennifer W´s last blog post: <a href="http://roxiecakesvancouver.blogspot.com/2010/01/say-i-love-you_07.html" rel="nofollow">Celebrate Valentines Day &amp; Chinese New Year with Roxiecakes!</a> <span class="heart_tip_box"><img class="heart_tip" alt="My ComLuv Profile" border="0" width="16" height="14" src="http://www.wasabimon.com/wp-content/plugins/commentluv/images/littleheart.gif"/></span></span></p>
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		<title>By: steph</title>
		<link>http://www.wasabimon.com/archive/gluten-free-champagne-cupcakes/comment-page-1/#comment-20824</link>
		<dc:creator>steph</dc:creator>
		<pubDate>Mon, 04 Jan 2010 20:23:14 +0000</pubDate>
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		<description>That&#039;s great, Kate. I&#039;ll definitely check out that recipe. Happy New Year!</description>
		<content:encoded><![CDATA[<p>That&#8217;s great, Kate. I&#8217;ll definitely check out that recipe. Happy New Year!</p>
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		<title>By: Kate</title>
		<link>http://www.wasabimon.com/archive/gluten-free-champagne-cupcakes/comment-page-1/#comment-20819</link>
		<dc:creator>Kate</dc:creator>
		<pubDate>Mon, 04 Jan 2010 20:06:44 +0000</pubDate>
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		<description>I ended up using the buttercream frosting and it was fantastic!  Used half a reciped of &quot;Kim Morrison&#039;s Real Vanilla Buttercream Frosting&quot; from foodnetwork.com 
Everyone loved them!</description>
		<content:encoded><![CDATA[<p>I ended up using the buttercream frosting and it was fantastic!  Used half a reciped of &#8220;Kim Morrison&#8217;s Real Vanilla Buttercream Frosting&#8221; from foodnetwork.com<br />
Everyone loved them!</p>
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		<title>By: steph</title>
		<link>http://www.wasabimon.com/archive/gluten-free-champagne-cupcakes/comment-page-1/#comment-20790</link>
		<dc:creator>steph</dc:creator>
		<pubDate>Mon, 04 Jan 2010 19:02:35 +0000</pubDate>
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		<description>Thanks, Jennifer. Please report back and let me know what you think. :)</description>
		<content:encoded><![CDATA[<p>Thanks, Jennifer. Please report back and let me know what you think. <img src='http://www.wasabimon.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: steph</title>
		<link>http://www.wasabimon.com/archive/gluten-free-champagne-cupcakes/comment-page-1/#comment-20782</link>
		<dc:creator>steph</dc:creator>
		<pubDate>Mon, 04 Jan 2010 18:55:31 +0000</pubDate>
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		<description>Excellent! Thanks for much for reporting back, especially with the substitutions. I really appreciate it.</description>
		<content:encoded><![CDATA[<p>Excellent! Thanks for much for reporting back, especially with the substitutions. I really appreciate it.</p>
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