Comments on: Food Blogger Spotlight: Elana Amsterdam

By: Nancy

Nancy — Wed, 07 Jul 2010 23:51:51 +0000

My last post was me not tracking. I was looking at more than 1 cookbook. Once I got back to Elana’s cookbook, there was no issue of butter ! I am tired of trying too many things. I am now rereading what she has said about ingredients and ordering the right products.
Cooking with the right almond flour and ingredients make soo much sense.

By: Nancy

Nancy — Mon, 05 Jul 2010 23:26:08 +0000

I was looking at the Lemon Bars rescipe. I was wondering if anyone has experimented with using coconut oil in place of all that butter ?
Thanks, N

By: Babette

Babette — Sat, 20 Mar 2010 16:49:01 +0000

Well, I’ll give you this: that brownie looks GREAT. I think it’s time for lunch…or at least for a brownie.

By: Chelsey

Chelsey — Sat, 20 Mar 2010 03:33:49 +0000

Elana is one of my favorite bloggers! She has revolutionized my baking. I used to get all foggy and sleepy eating starchy gf baked goods, but with almond flour? No more! I feel fab and satisfied after one or two. The starchy ones? I could eat half a dozen ‘,(. Now I am making my own recipes and people go nuts for them. I have to say they taste even better than their less nutritious cousins.

BTW, Always love reading your blog Stephanie
.-= Check out Chelsey´s last blog post: Cottage Cheese from Ho Hum -to-> MMmmm, Yum! =-.

By: Carrot Kugel - Gluten Free Recipes | Elana's Pantry

Carrot Kugel - Gluten Free Recipes | Elana's Pantry — Fri, 19 Mar 2010 21:26:56 +0000

[...] Stiavetti from the gluten-free food blog Wasabimon recently featured me in her Food Blogger Spotlight series. Thanks Stephanie! She has many interesting interviews with other food bloggers as well so you [...]

By: Kalynskitchen

Kalynskitchen — Wed, 17 Mar 2010 14:53:55 +0000

Very fun! I enjoyed meeting Elana last year at BlogHer food and always like to see what she's cooking. .-= Check out Kalynskitchen´s last blog post: Recipe for Sauteed Kale with Garlic and Onion (Melting Tuscan Kale) =-.