Comments on: Easy Gluten Free Carrot Cake Recipe http://www.wasabimon.com/archive/easy-gluten-free-carrot-cake-recipe/#utm_source=feed&utm_medium=feed&utm_campaign=feed When all else fails, cook (gluten free). Fri, 12 Mar 2010 03:53:49 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Lillea Woodlyns http://www.wasabimon.com/archive/easy-gluten-free-carrot-cake-recipe/comment-page-1/#comment-22456 Lillea Woodlyns Thu, 28 Jan 2010 21:37:23 +0000 http://www.wasabimon.com/?p=993#comment-22456 That is one of the most beautifully tempting looking carrot cakes that I've ever seen! The ingredients aren't as hard to find as some of the most unusual gluten free grains, so that's great. Wow, I used to love carrot cake with cream cheese frosting back when I still ate gluten. I do better on a hunter- gatherer diet (no grains at all), but sometimes I'll enjoy a true treat like this as long as it's gluten free! Thank you for sharing this recipe and the beautiful pictures. :) .-= Check out Lillea Woodlyns´s last blog post: <a href="http://www.glutenfreeshoponline.com/gluten-free-grains/buy-quinoa/" rel="nofollow">Buy Quinoa? Where to Find the Best Tasting Brands</a> =-. That is one of the most beautifully tempting looking carrot cakes that I’ve ever seen! The ingredients aren’t as hard to find as some of the most unusual gluten free grains, so that’s great. Wow, I used to love carrot cake with cream cheese frosting back when I still ate gluten. I do better on a hunter- gatherer diet (no grains at all), but sometimes I’ll enjoy a true treat like this as long as it’s gluten free! Thank you for sharing this recipe and the beautiful pictures. :)
Check out Lillea Woodlyns´s last blog post: Buy Quinoa? Where to Find the Best Tasting Brands My ComLuv Profile

]]> By: steph http://www.wasabimon.com/archive/easy-gluten-free-carrot-cake-recipe/comment-page-1/#comment-20854 steph Tue, 05 Jan 2010 00:30:41 +0000 http://www.wasabimon.com/?p=993#comment-20854 Hi Edmond, I just saw this comment - I'm not sure what happened, but it didn't email me. I'm sorry! I would think that a sorghum mix would work very well, but straight sorghum flour might be too dense. Another user just tried my champagne cupcake recipe with a sorghum mix - check our her comment here (comment #21): http://www.wasabimon.com/archive/gluten-free-champagne-cupcake Re: collapsing, this can happen for a number of reasons - not enough moisture or not enough xanthan gum would be my top reasons. Some people think that course flours are the problem, and this particular person seemed to find that tapioca was her culprit: http://noglutennoproblem.blogspot.com/2009/07/friday-foto-chocolate-cake.html I'm curious to see what you find in experimenting - please report back and let me know what you find out! Hi Edmond,

I just saw this comment – I’m not sure what happened, but it didn’t email me. I’m sorry! I would think that a sorghum mix would work very well, but straight sorghum flour might be too dense. Another user just tried my champagne cupcake recipe with a sorghum mix – check our her comment here (comment #21):

http://www.wasabimon.com/archive/gluten-free-champagne-cupcake

Re: collapsing, this can happen for a number of reasons – not enough moisture or not enough xanthan gum would be my top reasons. Some people think that course flours are the problem, and this particular person seemed to find that tapioca was her culprit:

http://noglutennoproblem.blogspot.com/2009/07/friday-foto-chocolate-cake.html

I’m curious to see what you find in experimenting – please report back and let me know what you find out!

]]> By: steph http://www.wasabimon.com/archive/easy-gluten-free-carrot-cake-recipe/comment-page-1/#comment-20850 steph Tue, 05 Jan 2010 00:21:23 +0000 http://www.wasabimon.com/?p=993#comment-20850 Thank you!! Thank you!!

]]> By: Amanda http://www.wasabimon.com/archive/easy-gluten-free-carrot-cake-recipe/comment-page-1/#comment-20831 Amanda Mon, 04 Jan 2010 21:25:27 +0000 http://www.wasabimon.com/?p=993#comment-20831 Beautiful!!! Truly a work of art! Blessings- Amanda Beautiful!!! Truly a work of art!

Blessings-
Amanda

]]> By: Edmond Chin http://www.wasabimon.com/archive/easy-gluten-free-carrot-cake-recipe/comment-page-1/#comment-19014 Edmond Chin Mon, 30 Nov 2009 02:15:49 +0000 http://www.wasabimon.com/?p=993#comment-19014 Hi, Have you tried your carrot cake recipe using another gluten free flour mixture, say one with sorghum one of the primary ingredient? I buy sorghum flour by the bulk (25 lb) to lower my unit cost. Lastly, do you have any tips on preventing cakes, corn and banana breads from collapsing after they come out of the oven? Too often have I tried recipes that look great coming out of the oven, but eventually caved in. It took many many reiterations to make my banana loaves and cornbreads to stand at attention. Thanks for your time. Hi,

Have you tried your carrot cake recipe using another gluten free flour mixture, say one with sorghum one of the primary ingredient? I buy sorghum flour by the bulk (25 lb) to lower my unit cost. Lastly, do you have any tips on preventing cakes, corn and banana breads from collapsing after they come out of the oven? Too often have I tried recipes that look great coming out of the oven, but eventually caved in. It took many many reiterations to make my banana loaves and cornbreads to stand at attention. Thanks for your time.

]]> By: steph http://www.wasabimon.com/archive/easy-gluten-free-carrot-cake-recipe/comment-page-1/#comment-12938 steph Tue, 28 Jul 2009 00:31:52 +0000 http://www.wasabimon.com/?p=993#comment-12938 Oooooooh, this cake is divine. I really can't express how good it was... please let me know what you two think once you've tried it! Oooooooh, this cake is divine. I really can’t express how good it was… please let me know what you two think once you’ve tried it!

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