Comments on: A Gluten-Free Thanksgiving Recipe Collection http://www.wasabimon.com/archive/a-gluten-free-thanksgiving-recipe-collection/#utm_source=feed&utm_medium=feed&utm_campaign=feed When all else fails, cook (gluten free). Fri, 12 Mar 2010 17:16:21 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Dena: Starting a Juice Bar http://www.wasabimon.com/archive/a-gluten-free-thanksgiving-recipe-collection/comment-page-1/#comment-18748 Dena: Starting a Juice Bar Wed, 25 Nov 2009 18:41:12 +0000 http://www.wasabimon.com/?p=1873#comment-18748 Thank you sooo much for this recipe. We have a customer that cannot have Gluten and we've really wanted to find a treat that we could make for her that was gluten free and sounded good. Maybe I just haven't looked closely enough, but this is the first recipe that has actually appealed to me. Thank you sooo much for this recipe. We have a customer that cannot have Gluten and we’ve really wanted to find a treat that we could make for her that was gluten free and sounded good. Maybe I just haven’t looked closely enough, but this is the first recipe that has actually appealed to me.

]]> By: steph http://www.wasabimon.com/archive/a-gluten-free-thanksgiving-recipe-collection/comment-page-1/#comment-18653 steph Mon, 23 Nov 2009 08:20:53 +0000 http://www.wasabimon.com/?p=1873#comment-18653 Thanks, Kate! Much appreciated :) Thanks, Kate! Much appreciated :)

]]> By: steph http://www.wasabimon.com/archive/a-gluten-free-thanksgiving-recipe-collection/comment-page-1/#comment-18650 steph Mon, 23 Nov 2009 08:17:28 +0000 http://www.wasabimon.com/?p=1873#comment-18650 Thanks, Diane! How did the progressive dinner party go? Sounds like a ton of fun - will definitely check it out! Love your site, BTW. :) Thanks, Diane! How did the progressive dinner party go? Sounds like a ton of fun – will definitely check it out!

Love your site, BTW. :)

]]> By: steph http://www.wasabimon.com/archive/a-gluten-free-thanksgiving-recipe-collection/comment-page-1/#comment-18645 steph Mon, 23 Nov 2009 08:13:00 +0000 http://www.wasabimon.com/?p=1873#comment-18645 It should work just fine with a regular pie crust. :) It should work just fine with a regular pie crust. :)

]]> By: Kate Sullivan http://www.wasabimon.com/archive/a-gluten-free-thanksgiving-recipe-collection/comment-page-1/#comment-18602 Kate Sullivan Sat, 21 Nov 2009 15:46:47 +0000 http://www.wasabimon.com/?p=1873#comment-18602 and don't forget [and I just did] the cinnamon & cardamom..... and don’t forget [and I just did] the cinnamon & cardamom…..

]]> By: Kate Sullivan http://www.wasabimon.com/archive/a-gluten-free-thanksgiving-recipe-collection/comment-page-1/#comment-18597 Kate Sullivan Sat, 21 Nov 2009 14:44:18 +0000 http://www.wasabimon.com/?p=1873#comment-18597 I realized the request was for gravy, sorry, here's the gravy recipe: mash together 1T sorgham flour & 1T olive oil, or butter, if you are eating dairy. put into a saucepan on med heat, have a cup of broth ready, chicken or veg. As soon as it begins to sizzle begin whisking in the liquid very very slowly until it is all assimilated and there are no lumps. turn heat down a bit, add blk pepper, crushed garlic, a bit of ginger, Celtic sea salt, finely chopped FRESH herbs of your choice. I prefer sage, rosemary and tarragon. I you want the sauce to be a cream sauce, a bit of almond & rice mild gives you that effect. I realized the request was for gravy, sorry, here’s the gravy recipe:
mash together 1T sorgham flour & 1T olive oil, or butter, if you are eating dairy.
put into a saucepan on med heat, have a cup of broth ready, chicken or veg. As soon as it begins to sizzle begin whisking in the liquid very very slowly until it is all assimilated and there are no lumps. turn heat down a bit, add blk pepper, crushed garlic, a bit of ginger, Celtic sea salt, finely chopped FRESH herbs of your choice. I prefer sage, rosemary and tarragon. I you want the sauce to be a cream sauce, a bit of almond & rice mild gives you that effect.

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