August 2010

Fried Ricotta Stuffed Squash Blossoms Recipe

August 30, 2010 European
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This fried stuffed squash blossoms recipe is a simple but impressive dish to serve at a dinner party. Filled with ricotta cheese, these rich little blossoms are creamy and delicious.

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IFBC Seattle: International Food Bloggers Conference

August 28, 2010 Random
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This week I’m at the International Food Bloggers Conference in Seattle, and I’m having a great time learning lots about the art and craft of blogging. There are over 250 food bloggers here and I’ve met so many people whose blogs I’ve come to love through my travels online. Everyone here is so completely inspiring. [...]

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SXSW Interactive Panel: Kitchen 2.0 – How Tablet Computing Is Changing Food

August 23, 2010 Random
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Vote to get my SXSW Interactive panel on the lineup – Kitchen 2.0: How Tablet Computing Is Changing Food. We need more food panels!

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Indian Cooking Class + Chickpea Spinach Curry Recipe

August 17, 2010 Gluten Free
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I recently took an Indian cooking class and learned how to make chana curry, a spicy vegan chickpea recipe that shines as one of my favorite Indian recipes.

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Gluten Free Orange Almond Bread Pudding

August 11, 2010 Baking
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This orange almond bread pudding recipe is one of the tastiest gluten free desserts I’ve ever had. We can thank David Lebovitz, pastry god, for the original recipe.

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Swiss Meringue Buttercream Frosting Recipe

August 9, 2010 Baking
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Are you looking for the ultimate swiss meringue buttercream frosting recipe? Holy advanced pastry program Batman, have I got one for you.

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BlogHer $100 Question!

August 8, 2010 Random

Blogher is giving away $100 if you answer the question I asked on their site. What’s the question? Well, you’ll have to click to find out. Come on – is it worth $100 to you?

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Clark Summit Meat Club Farm Tour + Bonnie Powell’s Chicken Salad Recipe

August 5, 2010 American
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A few weeks ago I took a tour of the farm that supplies my meat CSA. In addition to a gorgeous day, I also had the best chicken salad recipe in existence.

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Will Write for Food Giveaway Winner!

August 4, 2010 Blog Giveaways
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Congratulations to one luck winner for winning a copy of Dianne Jacob’s Will Write for Food!

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Strawberry Pecan Pastries with Cardamom

August 2, 2010 Baking
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These gluten free strawberry pecan pastries are touched with a kiss of cardamom for a rich, gently spiced treat.

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